Showing Records: 11 - 20 of 69
Correlated responses in slaughter and carcass traits of crossbred progeny to selection for carcass lean content in sheep, 1992
Item
Identifier: Coll-1362/2/1131
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 1 and Index.
Dates:
1992
Correlated responses in slaughter and carcass traits of crossbred progeny to selection for carcass lean content in sheep, 1992
Item
Identifier: Coll-1362/2/1133
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1992. Part 1 and Index.
Dates:
1992
Design of multivariate selection experiments to estimate genetic parameters, 1986
Item
Identifier: Coll-1362/2/22
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1986. Part 1.
Dates:
1986
Design of multivariate selection experiments to estimate genetic parameters, 1986
Item
Identifier: Coll-1362/2/23
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1986. Part 1.
Dates:
1986
Estimation of carcass leanness in young rams, 1985
Item
Identifier: Coll-1362/1/876
Scope and Contents
Located in A.B.R.O. Reprints 1985. Volume 19 of 19.
Dates:
1985
Estimation of sire with feeding regime interaction in pigs, 1987
Item
Identifier: Coll-1362/2/151
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1987. Part 1 and Index.
Dates:
1987
Estimation of sire with feeding regime interaction in pigs, 1988
Item
Identifier: Coll-1362/2/298
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1988. Part 1 and Index.
Dates:
1988
Fatty acid composition of lipid in Longissimus dorsi muscle of Duroc and British Landrace pigs and its relationship with eating quality, 1991
Item
Identifier: Coll-1362/2/875
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 1 and Index.
Dates:
1991
Genetic and phenotypic parameters for carcass traits, meat and eating quality traits in pigs, 1990
Item
Identifier: Coll-1362/2/639
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.
Dates:
1990
Genetic and phenotypic parameters for fatty acid composition of subcutaneous fat, meat quality, carcass composition and eating quality traits in pigs, 1990
Item
Identifier: Coll-1362/2/638
Scope and Contents
Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.
Dates:
1990